GMP/PRP

As a business actor in the food and culinary industry, if you could judge, what number would you give your company?

If you give a high score, it means that you really believe that your company/business has met the standards for food health and safety.

However, to maintain the quality of the food produced, have you implemented a Food Safety Management System? If so, try answering the following questions:

  1. To what extent does your processing facility meet food production requirements?
  2. How is the implementation of hygiene in your company?
  3. What do you do to prevent foreign body contamination?
  4. How effective is pest control at your facility?

How many have been missed? The questions above are only a small part of the basic requirements that you must meet before you implement a Food Safety Management System.

For those of you who intend to implement a Food Safety Management System in your company, you need to realize that there are main requirements that you need to fulfill, namely GMP or Good Manufacturing Practices.

Good Manufacturing Practices (GMP) is the most common standard that must be used as a reference for prerequisite programs or better known as pre-requisite programs from the Food Safety Management System issued by Codex Alimentarius and ISO TS 22001-1 for the food industry and ISO TS 22001- 4 for the food packaging industry.

You can take the Good Manufacturing Practices (GMP) Training to learn how to apply it.

What will you learn when you take part in the GMP Training?

  1. Basic concept of GMP in Food Safety Management System
  2. GMP selection method
  3. Hygine Practice
  4. Relationship of GMP and Food Safety Management System
  5. Workshop: GMP best practice and GMP assessment

Now the GMP Training at Sintesa Cipta Karya can be carried out with various methods such as:

  • Public Training, conducted offline along with other participants from various companies/organizations.
  • In-House Training, for those of you who want to register a group in a company with a schedule that you can submit yourself.
  • Virtual Training, live online training with our trainers and not blocked by location, can be done anywhere as long as you have an internet network.