HACCP
What HACCP principles can help us create safe food?
If you care about food safety, of course knowing the meaning of HACCP and its principles can be a profitable solution.
HACCP stands for Hazard Analysis Critical Control Point or it can be said as a quality management system that emphasizes the potential for food hazards at several points such as the production stage.
We need to agree together that potential food hazards such as contamination or food poisoning can be dangerous for us as producers. Not only material loss due to the need for compensation, the image of the company will also be damaged due to the collapse of consumer trust. If left unchecked, bankruptcy is only a matter of time.
Reporting from the Ministry of Health.go.id, WHO states there are more than 200 diseases that can be transmitted through food. Meanwhile, during 2017 alone there were 142 cases of food poisoning in Indonesia. This shows that the slightest mistake or mistake in managing food can have fatal consequences for consumers.
Therefore, this is where the principle of HACCP or Hazard Analysis and Critical Trick Control becomes crucial. With a scientific and systematic basis, HACCP identifies potential hazards and their control measures to minimize food safety hazards in products.
Therefore, implementing HACCP is the choice of food industry players as a solution to these problems. And now you can learn it through special training at Training HACCP.
What will you learn when you take part in the HACCP Training?
- Concept of Food Safety System in the food chain.
- Pre Requisite Program
- HACCP Principle
- Implementation of HACCP Stages in industry.
- Source of food hazard.
- Hazard analysis.
- Identification of CCP (Critical Control Point).
- Create a HACCP Plan.
- HACCP Plan Verification and Validation.
- Simulation of making HACCP Plan.
Now the HACCP Training at Sintesa Cipta Karya can be carried out with various methods such as:
- Public Training, conducted offline along with other participants from various companies/organizations.
- In-House Training, for those of you who want to register a group in a company with a schedule that you can submit yourself.
- Virtual Training, live online training with our trainers and not blocked by location, can be done anywhere as long as you have an internet network.
