ISO 22000:2018

ISO 22000 is the latest food safety system standard from the previous upgrade of ISO 22000:2005.

For those of you who have implemented ISO 22000:2005, you must update it to the 2018 version. Because there are many binding and strict differences to ensure food safety in your kitchen.

By implementing this new standard, it means that every company has answered the world’s challenges in creating safe and sustainable food products. In other words, every production process to suppliers related to food production is also a factor in creating food safety.

Imagine if you have implemented this standard, your partners and clients in business will definitely prefer and trust your company, because your company has already improved;

  1. Latest Scope of Implementation.
  2. Adopt High-Level Structure for all ISO management system standards, so that your company will more easily integrate with other ISOs (such as ISO 9001 or ISO 14001).
  3. Link to Codex Alimentanius, the United Nations (UN) food group that develops food safety guidelines for governments.
  4. Better Risk Analysis and Operational HACCP for your company,
  5. Your dynamic control of food safety has improved

In ISO 22000:2018, there are 2 parts, namely Awareness to build awareness of the articles and implementation of ISO 22000:2018 and Internal Quality Auditor to train your skills in conducting Internal Audit.

What will you learn when you take part in the ISO 22000:2018 Awareness Training?

  1. ISO 22000: 2018 scheme
  2. ISO 22000: 2018 key changes
  3. Refreshment PRP requirements
  4. Workshop: implementation and development of ISO 22000: 2018 requirements document

What will you learn when you take part in the ISO 22000:2018 Internal Audit Training?

  1. Internal audit concept
  2. Types of audits
  3. Steps to carry out the audit
  4. Internal audit simulation workshop
  5. Audit report writing and audit follow-up

Now the ISO 22000:2018 Training at Sintesa Cipta Karya can be carried out with various methods such as:

  • Public Training, conducted offline along with other participants from various companies/organizations.
  • In-House Training, for those of you who want to register a group in a company with a schedule that you can submit yourself.
  • Virtual Training, live online training with our trainers and not blocked by location, can be done anywhere as long as you have an internet network.
  • E-Training, a standalone training system with complete video modules that you can access anytime, anywhere.